Recipe of Quick weight watchers lemon cheesecake with blueberry sauce

weight watchers lemon cheesecake with blueberry sauce.

weight watchers lemon cheesecake with blueberry sauce

Hello, I'm Betty. Today, I'm gonna show you how to prepare weight watchers lemon cheesecake with blueberry sauce recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

weight watchers lemon cheesecake with blueberry sauce Recipe

weight watchers lemon cheesecake with blueberry sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. weight watchers lemon cheesecake with blueberry sauce is something that I have loved my whole life. They are fine and they look fantastic.

weight watchers lemon cheesecake with blueberry sauce is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. weight watchers lemon cheesecake with blueberry sauce is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook weight watchers lemon cheesecake with blueberry sauce using 21 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make weight watchers lemon cheesecake with blueberry sauce:

  1. Take of crust.
  2. Get of low fat Graham cracker crumbs (10 crackers).
  3. Take of unsalted butter, melted.
  4. Take of light corn syrup.
  5. Prepare of topping.
  6. Prepare of fat free sour cream.
  7. Make ready of sugar.
  8. Make ready of cake.
  9. Get of light cream cheese (8 oz).
  10. Take of sugar.
  11. Get of eggs.
  12. Get of egg whites.
  13. Get of lemon zest, grated.
  14. Take of lemon juice.
  15. Make ready of vanilla extract.
  16. Get of sauce.
  17. Get of sugar.
  18. Take of corn starch.
  19. Prepare of freak or thawed frozen blueberries.
  20. Prepare of water.
  21. Get of lemon juice.

Steps to make weight watchers lemon cheesecake with blueberry sauce:

  1. preheat to 350.
  2. spray 10" spring form pan with nonstick spray.
  3. stir together crumb ingredients until moistened, press in to bottom of pan.
  4. refrigerate pan, then stir together sour cream and sugar in bowl, cover and refrigerate as well.
  5. in large bowl, beat cream cheese until smooth.
  6. gradually cram in the sugar.
  7. beat in eggs one at a time.
  8. beat in egg whites, lemon zest and lemon juice, and vanilla, until well blended.
  9. pour into pan and bake until center jiggled slightly, about 55 to 60 min.
  10. let cool on wire rack for 15 min, then spin the topping onto the cake and spread.
  11. refrigerate at least 8 hours and up to 2 days.
  12. stir together corn starch and sugar to make the sauce, add blueberries and water and cook over medium heat for 4 min.
  13. after removing from heat stir in lemon juice, then transfer to bowl and refrigerate.
  14. dip thin knife in hot water between slices shaking off excess water, and make into 32 slices.
  15. serve topped with sauce.

So that's going to wrap this up for this exceptional dish weight watchers lemon cheesecake with blueberry sauce recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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