Recipe of Ultimate Rubic Color Trifle

Rubic Color Trifle.

Hello, I'm Annette. Today, we're going to prepare rubic color trifle recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Rubic Color Trifle Recipe

Rubic Color Trifle is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Rubic Color Trifle is something which I have loved my entire life. They are nice and they look fantastic.

Rubic Color Trifle is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Rubic Color Trifle is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have rubic color trifle using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rubic Color Trifle:

1. Take of Leftover sponge cake.
2. Prepare 150 ml of heavy cream.
3. Get 140 gr of mascarpone cheese.
4. Get 75 gr of sugar.
5. Get 1 tsp of vanilla essence.
6. Make ready 1 pinch of salt.
7. Make ready of Optional Fruits [I use kiwi, strawberries, black grapes].

Instructions to make Rubic Color Trifle:

1. Line a parchment paper inside a round baking pan..
2. In a medium bowl, combine strawberries with 25 gr sugar..
3. In a large bowl, stir mascarpone cheese with the remaining sugar (25 gr sugar) until smooth.
4. In a small bowl, stir cream with a pinch of salt and vanilla essence until they are well combined. Combine the mixture with the mascarpone cheese..
5. Whisk the mascarpone cheese and cream mixture until soft peaks form and set aside..
6. Arrange the sponge cake (cut into small pieces) at the bottom of the baking pan and top them with the strawberries sugar mixture. Spread half of the whipped cream and mascarpone cheese over the strawberries..
7. Arrange the remaining sponge cake on top of the mascarpone cream mixture and then top them with the kiwi sugar mixture. Spread the remaining mascarpone cream on top of the kiwi..
8. Top the mascarpone cream mixture with black grapes and refrigerate up to 3 hours or more or until the whipped cream is stiff and the sponge cake have softened..
9. Unmold the trifle and serve and enjoy!.

So that's going to wrap it up with this special dish rubic color trifle recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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