Recipe of Perfect Fruit cake
Hello, I'm Nadine. Today, I'm gonna show you how to make fruit cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Fruit cake Recipe
Fruit cake is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fruit cake is something which I have loved my whole life.
Fruit cake is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fruit cake is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fruit cake using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fruit cake:
- Get of eggs.
- Prepare of sugar.
- Prepare of butter.
- Take of + 1/4 cup floor.
- Prepare of baking powder.
- Prepare of tsp vanilla essence or orange essence.
- Prepare of Dry fruits (pistachu,almond,acajou"kajo") as required.
Instructions to make Fruit cake:
- Beat the eggs in blender.
- Then add sugar and blend again.
- Then add essence and butter in blender and blend it all well.
- Now stain 1 cup floor and baking powder together.
- Add dry ingredients into wet mixture gradually and mix with light hands.
- Mix dry fruits with 1/4 cup floor and add into the cake batter.
- Ready cake pan.grease with oil and dust floor..add cake batter in it.
- Bake it in pre heated oven at 180° for 40 to 45 mins.
- Cool down the cake and spread jam on top and garnish with dry fruits...
So that's going to wrap this up with this special dish fruit cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
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