Recipe of Speedy Bread rasmalai

Bread rasmalai.

Bread rasmalai

Hello, I'm Brenda. Today, I'm gonna show you how to make bread rasmalai recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Bread rasmalai Recipe

Bread rasmalai is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Bread rasmalai is something which I have loved my whole life. They're fine and they look wonderful.

Bread rasmalai is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Bread rasmalai is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook bread rasmalai using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bread rasmalai:

  1. Take For of stuffing-.
  2. Make ready 100 gms of mawa.
  3. Make ready 100 gms of paneer.
  4. Prepare 3 tbsp of sugar.
  5. Make ready 1 tbsp of ghee.
  6. Prepare Pinch of green cardimaom powder.
  7. Take Some of dry fruits finely chopped.
  8. Get 5-6 pcs of White bread.
  9. Take For of rabri-.
  10. Get 1 ltr of full cream milk.
  11. Get 3-4 tbsp of condensed milk.
  12. Make ready 2 tbsp of sugar.
  13. Prepare Few of Stand of kesar.
  14. Take Few drops of Rose water.
  15. Prepare As required of Dry fruits.

Instructions to make Bread rasmalai:

  1. For the stuffing. Take the khoya, paneer and mash it. In a khadi add little ghee, then add the khoya first stir it. Then add the sugar. Again stir it. Then add panner. Mix them well. Add some dry fruits and pinch of cardamom powder. Mix them well till all get binded together..
  2. Now take the milk and start boiling it. When the Malai is form keep placing it on the side of the vessel very lightly..
  3. Now add the kesar and milk made. When it is reduced to more than half add sugar( but check the sweetness as milk made is also sweet. When it becomes the form of rabri add the dry fruits and rose water..
  4. Now take the bread cut it's edges. Brush it with water or milk so that it becomes soft. Drain the excess water or milk by pressing it with light hand. Then add the stuffing in the middle. Make it into round balls. Then press it little to give a flat shape..
  5. Now first put the rabri then place the bread and again pour the rabri. Garnish it with fry fruits. Serve it cold..

So that is going to wrap it up for this exceptional dish bread rasmalai recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!

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