Recipe of Super Quick Cherry Clafoutis (Sort Of)

Cherry Clafoutis (Sort Of).

Hi, I am Roselyn. Today, I'm gonna show you how to make cherry clafoutis (sort of) recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Cherry Clafoutis (Sort Of) Recipe

Cherry Clafoutis (Sort Of) is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Cherry Clafoutis (Sort Of) is something that I've loved my entire life.

Cherry Clafoutis (Sort Of) is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Cherry Clafoutis (Sort Of) is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook cherry clafoutis (sort of) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Clafoutis (Sort Of):

1. Prepare 200 g of ripe cherries, pitted and halved.
2. Prepare 200 g of Greek yoghurt.
3. Prepare 2 of eggs beaten.
4. Prepare 2-4 tbsp of honey.
5. Take 1/2 tsp of almond essence.
6. Take Pinch of salt.
7. Take 100 g of ground almonds.

Instructions to make Cherry Clafoutis (Sort Of):

1. Pre-heat the oven to 190°C..
2. Grease a 7 inch pie dish with a little olive oil (don't use a springform tin as the batter will leak)..
3. Add the cherries in a single layer on the bottom of the dish..
4. Add the yoghurt, beaten eggs, honey, almond essence and salt to a large mixing bowl. Whisk together with a balloon whisk until well combined, light and fluffy..
5. Fold the ground almonds into the whisked yoghurt and mix until the batter is smooth..
6. Pour the batter over the cherries in the pie dish and bake for 30-40 minutes until golden and firm to the touch..
7. Allow the cake to sit for 5 minutes before serving..

So that is going to wrap it up with this distinctive dish cherry clafoutis (sort of) recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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