Recipe of Super Quick Royal Thandai kheer

Royal Thandai kheer.

Hi, I'm Florence. Today, I'm gonna show you how to make royal thandai kheer recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Royal Thandai kheer Recipe

Royal Thandai kheer is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Royal Thandai kheer is something that I have loved my entire life.

Royal Thandai kheer is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Royal Thandai kheer is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook royal thandai kheer using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Royal Thandai kheer:

1. Make ready 1/2 liter of full fat milk.
2. Prepare 2 tbsps of rooh afza syrup.
3. Prepare 1 tbsp of sago seeds (sabudana).
4. Take of For thandai masala.
5. Prepare 3-4 of socked almonds.
6. Make ready 1 tsp of melon seeds.
7. Prepare 3-4 of cashews.
8. Take 5 of pistachios (socked).
9. Make ready pinch of white paper powder.
10. Prepare 6-7 of rose petals.
11. Get 3 of cardamom powder.
12. Take 1/2 tsp of poppy seeds.
13. Make ready Pinch of nutmeg powder(jaifal).
14. Take 1 tsp of fennel seeds.
15. Prepare 2 tbsps of roohafza syrup.
16. Prepare As needed of rose & rose petals for garnishing.

Instructions to make Royal Thandai kheer:

1. Together all ingredients,soak almonds & pistachios.Turn on flame place nonstick pan with 1 tbsp water pour milk..
2. Boil milk stir continues reduce 1/4 part turn off flame,,cool on room temperature, now take a mixture jar put all thandai masala in a jar churn & make a fine powder.soak sago(sabudana)1 hour..
3. Now add roohafza,in a boiled cold milk with boiled sago,pour in a jar blend it,pour in a bowl..
4. Garnish with chopped rose petals & chopped pistachios.yummy,delicious,healthy royal thandai kheer is ready to serve..

So that's going to wrap this up for this special dish royal thandai kheer recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!

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