Recipe of Quick Desi Vegetarian Chili

Desi Vegetarian Chili.

Desi Vegetarian Chili

Hi, I'm Florence. Today, we're going to prepare desi vegetarian chili recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Desi Vegetarian Chili Recipe

Desi Vegetarian Chili is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Desi Vegetarian Chili is something that I have loved my whole life.

Desi Vegetarian Chili is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Desi Vegetarian Chili is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook desi vegetarian chili using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Desi Vegetarian Chili:

  1. Prepare 1/2 of large onion - diced roughly.
  2. Make ready 2-3 tablespoon of olive oil.
  3. Get 1 of red bell pepper - diced.
  4. Take 1 of green bell pepper - diced.
  5. Get 1 of orange bell pepper - diced.
  6. Get 1 of jalapeno pepper diced.
  7. Make ready 1 can of black beans.
  8. Get 1 can of pinto beans.
  9. Make ready 1 can of sweet corn.
  10. Get 1 can of diced tomatoes or pasta sauce or 2 tomatoes diced.
  11. Take 1 of bayleaf.
  12. Prepare 1 of cinammon stick.
  13. Get Bunch of fresh basil leaves (optional).
  14. Take 1 tablespoon of Cumin powder.
  15. Prepare 1 tablespoon of Coriander powder.
  16. Make ready 1/2 tablespoon of Garam masala powder.
  17. Get 1/2 tablespoon of Red chilli powder - to taste.
  18. Make ready 1/2 tablespoon of Kashmiri red chilli powder (optional).
  19. Prepare 1/2 tablespoon of Turmeric powder.
  20. Get 1 teaspoon of Garlic powder.
  21. Get to taste of Salt.
  22. Get 1/2 tablespoon of Black pepper.
  23. Prepare 1 of lime squeezed or 2 tablespoon lime juice.

Steps to make Desi Vegetarian Chili:

  1. Put oil in a Crock-Pot express pan and turn on saute mode. Add onions and saute till translucent. Then add bell peppers, cinammon stick and bay leaf and saute..
  2. Add all the canned beans and continue sauteing. Add all spices..
  3. Add tomatoes/tomato pasta sauce. Add 1 cup or half cup of water..
  4. Switch Crock-Pot express to beans/chilli mode and set for 20 minutes. After 20 minutes, quick release the steam (optional, can also let it naturally release)..
  5. Take out half cup to 1 cup of chilli from Crock-Pot, blend it and then pour it back into the chilli. Put lime juice in. Taste and see if anything is missing..
  6. Garnish with cheese and spring onions. Serve with dollop of sour cream, avocado and tortilla chips..

So that's going to wrap this up with this exceptional dish desi vegetarian chili recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!

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