Recipe of Super Quick Hummingbird Poke Cake
Hello, I am Shirley. Today, we're going to make hummingbird poke cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Hummingbird Poke Cake Recipe
Hummingbird Poke Cake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Hummingbird Poke Cake is something which I have loved my whole life.
Hummingbird Poke Cake is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Hummingbird Poke Cake is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have hummingbird poke cake using 25 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Hummingbird Poke Cake:
- Take of Cake:.
- Get 3 cups of flour.
- Take 1 cup of white granulated sugar.
- Take 3/4 cup of brown sugar.
- Prepare 1 tsp of baking soda.
- Prepare 2 tsp of cinnamon.
- Prepare 1 1/4 cup of vegetable oil.
- Take 3 of eggs.
- Get 2 tsp of vanilla extract.
- Get 4 of medium ripe bananas.
- Prepare 225 g of crushed pineapple with juice.
- Prepare 100 g of chopped walnuts.
- Get of Sweet Sauce:.
- Get 1 can of condensed milk.
- Take 1 cup of crushed pineapples juice squeezed out.
- Take 1 tsp of cinnamon.
- Get 1/2 cup of Orley Whip.
- Take 2 tubs of cream cheese softened.
- Get of Frosting:.
- Get 1/2 cup of unsalted butter softened.
- Prepare 1 cup of icing sugar.
- Take 1 tsp of vanilla essence.
- Take 1 tsp of cinnamon.
- Get 50 g of finely chopped walnuts.
- Get 50 g of chopped pecans for topping of the cake.
Instructions to make Hummingbird Poke Cake:
- Preheat the oven to 180C and grease a 9x13 casserole dish..
- Combine flour, white and brown sugars, baking soda, walnuts, and cinnamon in a large mixing bowl..
- In a separate bowl, whisk together oil, eggs, vanilla essance, crushed pineapple and mashed bananas. Whisk until all combined..
- Pour wet ingredients into the dry ingredients. Mix until smooth..
- Pour cake batter into the prepared dish and spread it evenly. Bake for 40 minutes..
- While the cake is baking, make the sweet sauce. In a mixing bowl, whisk together condensed milk, pineapple, cinnamon and Orley Whip..
- Let the cake cool for about 10 minutes. Poke holes (pencil thickness) all over the cake..
- Evenly, pour sweet sauce all over the cake. Let it seep in and cool completely before frosting..
- To make the frosting, beat together the butter and cream cheese and then the icing sugar, cinnamon and vanilla essence until the frosting is light, smooth and fluffy..
- Once the cake is cooled, evenly frost the cake all over and add the chopped walnuts all over the top of the frosted cake..
So that is going to wrap this up with this distinctive dish hummingbird poke cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
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