Recipe of Quick Breakfast poached egg toast with avocado cream, salmon and hollandaise

Breakfast poached egg toast with avocado cream, salmon and hollandaise.

Hi, I'm Erika. Today, I'm gonna show you how to prepare breakfast poached egg toast with avocado cream, salmon and hollandaise recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Breakfast poached egg toast with avocado cream, salmon and hollandaise Recipe

Breakfast poached egg toast with avocado cream, salmon and hollandaise is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Breakfast poached egg toast with avocado cream, salmon and hollandaise is something which I've loved my whole life.

Breakfast poached egg toast with avocado cream, salmon and hollandaise is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Breakfast poached egg toast with avocado cream, salmon and hollandaise is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have breakfast poached egg toast with avocado cream, salmon and hollandaise using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast poached egg toast with avocado cream, salmon and hollandaise:

1. Get 2 of Bread slices.
2. Take 2 of Eggs.
3. Make ready of Salmon to your taste.
4. Make ready of Avocado cream.
5. Take 1 tbsp of Cream cheese.
6. Make ready 1/2 of avocado.
7. Make ready of 1/2 tbsp Lemon juice.
8. Get of Salt to the taste.
9. Get of Pepper to the taste.
10. Take of Hollandaise.
11. Make ready 2 of egg yolks.
12. Prepare 1 teaspoon of Dijon mustard.
13. Prepare 1/2 tbsp of lemon juice.
14. Take of 8 tbsp unsalted butter.

Steps to make Breakfast poached egg toast with avocado cream, salmon and hollandaise:

1. Mix all the ingredients for avocado cream until they're smooth like paste.
2. Poach eggs for 3 min in boiling water and in the meantime make toasts.
3. Mix the ingredients for hollandaise except butter with a blender(I used hand blender) and after all ingredients are cooperated start slowly adding melted butter while still blending.
4. Assemble your dish starting with covering toasts with avocado spread .

So that is going to wrap it up for this special dish breakfast poached egg toast with avocado cream, salmon and hollandaise recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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