Recipe of Quick South Of The Boarder Pasta

South Of The Boarder Pasta.

Hi, I am Nadine. Today, I'm gonna show you how to make south of the boarder pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

South Of The Boarder Pasta Recipe

South Of The Boarder Pasta is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. South Of The Boarder Pasta is something that I have loved my whole life. They are nice and they look fantastic.

South Of The Boarder Pasta is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. South Of The Boarder Pasta is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook south of the boarder pasta using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make South Of The Boarder Pasta:

1. Prepare 1 packages of (16 oz) pasta.
2. Get 1 lb of Ground beef with 1/4 cup of onion.
3. Get 1 jar of spaghetti sauce.
4. Take 1 envelope of Taco seasoning.
5. Prepare 1 of (8 oz.) spreadable chive and onion cream cheese.
6. Get 1 cup of Sour cream.
7. Take 2 cup of Shredded cheddar cheese.

Steps to make South Of The Boarder Pasta:

1. Cook pasta according to package directions.
2. While pasta is cooking, cook beef and onion and a large skillet over medium heat until no longer pink; drain. Season with salt and pepper. Stir in spaghetti sauce and taco seasoning..
3. Preheat oven to 350.
4. In small bowl combine cream cheese and sour cream; set aside.
5. Drain pasta. stir pasta and beef mixture together. Transfer to greased 13x9 inch baking dish..
6. Spread cream cheese mixture over top, sprinkle with shredded cheese. bake uncovered for 25 to 30 minutes or until cheese is melted..

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