Recipe of Super Quick Arpik's apple pie

Arpik's apple pie. Beat the eggs and gradually add sugar, then flour. Peel and cut the apples into thin slices. Line the baking pan with parchment paper and grease with butter.

This is my mother's apple pie. This is the recipe I use all the time and I love it. Let the Scent of Cinnamon and Sugar Take Over Your Kitchen.

Hi, I'm Jessica. Today, I will show you a way to prepare arpik's apple pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Arpik's apple pie Recipe

Arpik's apple pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Arpik's apple pie is something which I've loved my entire life.

Arpik's apple pie is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Arpik's apple pie is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have arpik's apple pie using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Arpik's apple pie:

1. Get 3/4 cup of white sugar.
2. Make ready 2 tbsp of flour.
3. Prepare 7 cup of thinly sliced apples.
4. Make ready 2 packages of phyllo dough.
5. Make ready 1/2 tbsp of cinnamon.
6. Get 1/4 tbsp of nutmeg.
7. Take 1/2 tsp of ground cloves.
8. Prepare 1/2 tbsp of lemon zest.
9. Prepare 2 tsp of lemon juice.
10. Get 1 tbsp of butter.
11. Get 1 pinch of milk.

Steps to make Arpik's apple pie:

1. Peel apples, slice thinly, add lemon quickly so that they don't get brown.
2. Mix sugar, spices and flour.
3. Mix spices with apples.
4. Open 1 dough, put into the pan.
5. Add apples and small chunks of butter on top.
6. Open 2nd dough, cut into small slices and pleat them on top of apples.
7. Preheat oven to 220 C.
8. Brush with milk for glazed appearance.
9. Bake at 220 C for 40-50mins.

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