Recipe of Quick spaghetti tomyam
Hello, I am Virginia. Today, I will show you a way to make spaghetti tomyam recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
spaghetti tomyam Recipe
spaghetti tomyam is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. spaghetti tomyam is something that I have loved my whole life. They are fine and they look wonderful.
spaghetti tomyam is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. spaghetti tomyam is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti tomyam using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make spaghetti tomyam:
- Make ready 4 clove of garlic.
- Prepare 5 clove of shallot.
- Prepare 3 of red pepper /chili.
- Make ready 5 of cayenne pepper (red).
- Make ready 1/4 tsp of shrimp paste (terasi).
- Prepare 4 of kaffir lime leaf (chop).
- Prepare 50 ml of tamarind water ( soak tamarind in 50 ml water,wait for 5 minute ).
- Prepare 1/2 cup of champignon mushroom ( thin slice).
- Prepare 1/2 cup of shrimp ( peel the skin).
- Make ready 1/2 cup of squid ( slice like a ring ).
- Get 2 tbsp of olive oil.
- Make ready 1/3 cup of seafood stock (from the shrimp's skin) or if u don't like the taste, u can use regular chicken stock.
- Prepare 1 small of laos/ lengkuas / galingale (crush it).
- Make ready 2 stick of lemongrass (slice thin the white part).
- Prepare 1 tsp of salt.
- Take 2 tsp of palm sugar.
- Get 1 packages of spaghetti ( or u can use any kind of pasta u like ) boil it,follow the direction. drain it..
- Make ready 1 tbsp of lemon juice.
Instructions to make spaghetti tomyam:
- prepare the pan. heat it,add olive oil, add the puree / paste ( garlic, shallot, chayyene pepper, red pepper,shrimp paste) add laos, chopped onion, lemongrass, keffir lime leaf, tamarind water and lemon juice, saute it until the smell is good..
- add the shrimp, squid. stir it until the color of the shrimp is change,and the squid is tender ( about 5 minute )..
- add seafood stock, wait until it's boiling, add spaghetti, stir it.. ad palm sugar,salt. mix it. wait until the stock is shrink but not too dry,still moist. put in on a plate. enjoy the sour,hot and spicy spaghetti in a diffrent way ;).
So that's going to wrap it up with this distinctive dish spaghetti tomyam recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
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