Recipe of Speedy Ditalini Vegetable Ragout

Ditalini Vegetable Ragout.

Hello, I'm Erika. Today, I will show you a way to prepare ditalini vegetable ragout recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Ditalini Vegetable Ragout Recipe

Ditalini Vegetable Ragout is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Ditalini Vegetable Ragout is something which I have loved my entire life. They are nice and they look wonderful.

Ditalini Vegetable Ragout is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Ditalini Vegetable Ragout is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ditalini vegetable ragout using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ditalini Vegetable Ragout:

1. Take 2 medium of shallots, coarsely chopped.
2. Get 1/4 lb of fresh asparagus spears, coarsely chopped.
3. Take 2 tbsp of fresh Italian parsley, coarsely chpped.
4. Take 1 tsp of fresh thyme.
5. Take 1 tbsp of olive oil.
6. Make ready 1 cup of grape tomatoes.
7. Take 15 1/2 oz of can of cannellini beans, rinsed and drained.
8. Get 2 tbsp of herb garlic butter.
9. Make ready 2 tbsp of capers.
10. Make ready 1/2 tsp of salt.
11. Make ready 1/4 tsp of pepper.
12. Make ready 4 oz of ditalini pasta (1 cup).

Steps to make Ditalini Vegetable Ragout:

1. Bring water to boil for pasta..
2. Chop shallot, asparagus, parsley, and thyme..
3. Cook pasta following package directions; reserve 1/4 cup pasta water for later use..
4. Preheat large saute pan on medium-high for 2-3 minutes..
5. Place oil in pan, then shallots, asparagus, pasta, tomatoes, and beans..
6. Cook and stir 3-4 minutes..
7. Stir in herbs, butter, capers, salt, pepper, and reserved pasta water..
8. Cook and stir for 2-3 more minutes or until hot..

So that is going to wrap this up with this distinctive dish ditalini vegetable ragout recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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