Recipe of Homemade Easy Cioppino

Easy Cioppino.

Hi, I am Betty. Today, I'm gonna show you how to prepare easy cioppino recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Easy Cioppino Recipe

Easy Cioppino is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Easy Cioppino is something that I've loved my whole life. They are fine and they look wonderful.

Easy Cioppino is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Easy Cioppino is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have easy cioppino using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cioppino:

1. Take 1 of steamed dungeness crab, cleaned and cracked.
2. Get 24 of small mussels, scrubbed and debearded.
3. Get 24 of small clams, scrubbed.
4. Prepare 40 of medium shrimp in the shell, deveined.
5. Get 1 of bag scallops, defrosted.
6. Make ready 1/2 lb of calamari, cut into 1" bands.
7. Make ready 1/2 lb of whole filet of halibut or other firm-flesh fish.
8. Take 3 tbsp of olive oil, extra virgin.
9. Take 1 of small onion, halved and cut in thirds.
10. Make ready 2 of garlic cloves, crushed.
11. Prepare 1 of small red bell pepper, cut in 2-inch strips.
12. Get 1/2 of a fennel bulb, cut in thirds.
13. Make ready 2 tsp of red pepper flakes.
14. Take 2 of bay leaves.
15. Take 28 oz of San Marzano tomatoes, crushed well by hand or pureed.
16. Get 2 of big sprigs of basil.
17. Get 2 of sprigs Italian flat parsley,.
18. Make ready 1 tsp of dried oregano.
19. Get of freshly ground black pepper.
20. Get of sea salt.
21. Make ready 1 of baguette loaf sourdough bread.

Instructions to make Easy Cioppino:

1. Heat olive oil and garlic in a large pot over medium-high heat for about 1 minute..
2. Add the onions, fennel, red bell pepper, bay leaf and red pepper flakes. Add sea salt and black pepper to taste. Saute over medium-high heat until the onions are translucent, about 2 minutes..
3. Stir in tomatoes and add the basil, parsley and oregano. Continue cooking over medium high heat, stirring occasionally until the sauce is reduced by a third..
4. While the sauce thickens, cut the sourdough baguette into half-inch slices and toast or grill on both sides until crisp. Coat lightly with garlic and olive oil. Set aside in a serving bowl..
5. Add clams and mussels to the pot and cook for 2 minutes..
6. Add the fish fillet, scallops, shrimp, calamari and prawns. Cover the pot and simmer rapidly for about 5 minutes..
7. Add the steamed crab and stir well. Cook until the mussels and clams open, about 4 more minutes..
8. Transfer cioppino into a large bowl and serve immediately with the grilled sourdough bread...

So that's going to wrap it up with this special dish easy cioppino recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!

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