Recipe of Quick Spicy Seafood Soup

Spicy Seafood Soup.

Hi, I'm Florence. Today, we're going to make spicy seafood soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Spicy Seafood Soup Recipe

Spicy Seafood Soup is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Spicy Seafood Soup is something that I have loved my entire life. They are nice and they look wonderful.

Spicy Seafood Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spicy Seafood Soup is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have spicy seafood soup using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Seafood Soup:

1. Prepare of Mussels.
2. Prepare of Clams.
3. Make ready of Variety of fish (anything you have) cut into small chunks.
4. Prepare of Prawns / Shrimp.
5. Prepare of Squid.
6. Make ready 4 of Ripe tomatoes.
7. Get 4 cloves of garlic.
8. Make ready 1 of big onion.
9. Prepare 1 of bell pepper.
10. Take 1/4 cup of olive oil.
11. Take of green and red chili.
12. Prepare 1/2 cup of water.
13. Make ready of salt.
14. Get of pepper.
15. Get 1/2 of lemon (optional).
16. Make ready of Flat-leaf parsley for garnish.

Steps to make Spicy Seafood Soup:

1. Add the roughly chopped garlic, onions, bell pepper and chili into a saute pan or pot with the olive oil and sweat for 3 minutes..
2. Chop the tomatoes and add to the pan. Season lightly with salt and crushed black pepper. Add the water and let it simmer for 10 mins until the tomatoes are soft..
3. Add your seafood, mix once then cover for 10mins. They are cooked once the shells are open (discard the ones that did not open)..
4. You can adjust the seasoning and amount of soup/water but remember that some seafood adds water to the pan..
5. Squeeze the juice of half a lemon, garnish with flat-leaf parsley and serve with garlic bread or rice. Bon appetit..

So that's going to wrap this up with this distinctive dish spicy seafood soup recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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