Recipe of Perfect Lamington Style Cake

Lamington Style Cake.

Lamington Style Cake

Hello, I'm Nadine. Today, I'm gonna show you how to prepare lamington style cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Lamington Style Cake Recipe

Lamington Style Cake is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Lamington Style Cake is something that I've loved my whole life. They are fine and they look fantastic.

Lamington Style Cake is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Lamington Style Cake is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook lamington style cake using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lamington Style Cake:

  1. Take of <Basic Butter Cake>.
  2. Make ready 125 g of Butter *cut into small pieces, softened at room temperature.
  3. Make ready 1/2 cup of Caster Sugar.
  4. Get 1 teaspoon of Vanilla Extract.
  5. Get 2 of large Eggs *room temperature.
  6. Make ready 1/2 cup of Buttermilk OR Milk *room temperature.
  7. Get 1 of & 1/2 cups Self-Raising Flour.
  8. Get of <Icing & Coating>.
  9. Take 1 cup of Icing Sugar.
  10. Take 2 tablespoons of Cocoa Powder.
  11. Take 20 g of Butter *melted.
  12. Prepare 2 tablespoons of Boiling Water.
  13. Make ready of Desiccated Coconut for coating.

Instructions to make Lamington Style Cake:

  1. Preheat oven to 170°C. Line the base and sides of a square cake tin with baking paper. *Note: To help the cake to rise evenly, you can butter the baking paper on the sides..
  2. Beat the softened Butter in a mixing bowl with a whisk until smooth. Add Sugar and Vanilla Extract, and beat until creamy. Add Eggs, one at a time, beating well after each addition..
  3. Add Buttermilk and Self-Raising Flour, and mix well. Spoon the mixture into the cake tin and smooth the surface. Bake for 30 to 35 minutes or until cooked through..
  4. Stand the cake in the pan for 5 minutes, then turn onto a wire rack to cool..
  5. To make Chocolate Icing, place Icing Sugar and Cocoa Powder in a bowl, and mix well. Then add Butter and Boiling Water, and stir until smooth. Set aside to cool slightly..
  6. Spread the Chocolate Icing over the cooled cake and sprinkle with Desiccated Coconut while the icing is still wet. Cut the cake into cubes..

So that's going to wrap this up for this special dish lamington style cake recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!

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